Hello,
My name is Mona, head chef at Tabouli. I was born and raised in the pastoral mountains of the Golan Heights. I cook Levantine recipes that were passed down for generations, using the healthiest quality ingredients. At Tabouli, I share those recipes with you, along with many new creative dishes using the same healthy ingredients.
My secret is simple, no cutting corners. The dishes I serve are prepared from fresh, quality, ingredients only. Our wide selections and serving style offer infinite combinations of dinners, lunches, and breakfasts.
Select delicious items from the display to take home for dinner or a party, or grab different combinations of healthy food to have in your fridge for the week. Think of me as your personal chef!
With Love
Tabouli